top of page
THE ITALIAN FOOD HARMONY BLOG
ITALIAN MEATBALLS IN TOMATO SAUCE
Italian meatballs, or "polpette," are a beloved dish that holds a special place in Italian cuisine.
NONNA'S FOCACCIA
Focaccia is not only delicious but also a source of energy and nutrients.
CLASSIC SICILIAN EGGPLANT PASTA
Pasta alla Norma is not only delicious but also packed with nutritional benefits.
POTATO SALAD WITH GREEN BEANS AND TOASTED NUTS
A nutty, crunchy twist to a Summer classic.
SUMMER PASTA SALAD
One of the best things about a summer pasta salad is its adaptability.
ITALIAN VANILLA ICE CREAM
"Gelato alla Vaniglia" is one of the most beloved flavors of Italian gelato.
SPAGHETTI WITH CLAMS
A simple but classic Italian seafood delight
MIMOSA CAKE
Italian Mimosa Cake, or "Torta Mimosa," is a delightful and festive cake often associated with celebrations, especially birthdays.
ITALIAN EGG CUSTARD
Crema Pasticcera, or pastry cream, is a fundamental component in many Italian desserts.
SPAGHETTI WITH MUSSELS AND PECORINO CHEESE
‘Spaghetti Cozze & Pecorino’ is a unique dish that combines the flavors of the sea with the sharp, savory notes of Pecorino Romano cheese.
SICILIAN CAPONATA
Sicilian Caponata is a vibrant and flavorful dish that embodies the essence of its island’s culture and history.
APEROL SPRITZ🍸
The origins of the Spritz itself can be traced back to the 19th century during the Austro-Hungarian Empire's control over the Veneto region.
FARINATA - CHICKPEA FLATBREAD
Nutritionally, Farinata is a healthy choice.
SEAFOOD LINGUINE
The luxurious Italian pasta with a taste of the sea.
PAN DI SPAGNA
Pan di Spagna is incredibly versatile and is a staple in Italian patisseries and home kitchens as base for many classic Italian desserts.
bottom of page