APEROL SPRITZ🍸

The iconic Italian aperitivo cocktail

Aperol Spritz is a refreshing and vibrant cocktail that has become a go-to choice for anyone looking to enjoy a true taste of Italian aperitivo culture. This cocktail is known for its bright orange color, its perfect balance of sweet and bitter flavors, and its refreshing qualities.  

It is a favorite for aperitivo hours all year round, typically enjoyed as a pre-dinner drink where it is savored slowly and in good company, often paired with light snacks like olives, and finger foods.  

The Aperol Spritz is relatively light compared to many other cocktails both in terms of alcohol (ABV) and calories content, Aperol itself has in fact fewer calories than heavier spirits. The addition of prosecco and soda keeps it light and fizzy, making it an ideal choice for casual sipping, especially during the warm summer months; it is also a delightful option for those who prefer a cocktail that is both flavorful and refreshing without being overly indulgent.

A little history

The origins of the Spritz itself can be traced back to the 19th century during the Austro-Hungarian Empire's control over the Veneto region. Austrians would dilute Venetian wines with a splash of soda to make them lighter and more palatable, which laid the foundation for what would eventually become the Aperol Spritz.  

The history of this cocktail traces back to the early 20th century, when Aperol was first introduced by the Barbieri brothers at an International Fair in 1919. The drink then became widely popular in the 1950s and 60s, when Italian Dolce Vita lifestyle of enjoying leisurely aperitivos in the early evening took off.  

The modern version of the Aperol Spritz started to take shape only later; and the classic recipe of three parts prosecco, two parts Aperol, and one part soda water today has became a staple in bars and restaurants across Italy and has gained international fame.

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INGREDIENTS👇🏻

• 60ml | 2.11fl oz Aperol bitter

• 90ml | 3.17fl oz Italian prosecco

• a splash of soda water

• ice cubes

• a slice of orange for decoration

The recipe step by step

1. Cut your fresh orange in half and slice it

2. Add some ice in a chalice glass
   

3. Pour over in order the Aperol bitter, the Italian prosecco and a splash of soda waterAdd orange slice(s) for flavor and decoration…then enjoy! 😋